Organic Yeast Market Growing
at a Significant CAGR to the Forecast

The Organic Yeast Market size is projected to reach a CAGR of 12.5%
from 2022 to 2028.

Organic yeast is processed and grown according to organic farming
principles. Organic yeast converts sugar and starch into carbon dioxide bubbles
& alcohol, making them useful in bread, beer, and wine production. Organic
yeast has characteristics that allows the fermentation of food within a
designated time, which further helps improve both the tastes and the product
quality.

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Increasing awareness among
consumers about health & wellness, growing need to replace monosodium
glutamate (MSG) as an additive in food products, and increased demand for
organic food products across the globe are some of the factors that have supported
long-term expansion for Organic Yeast Market.

Recent Developments

In April 2020, North American Corporation of Biospringer
expanded its production site in Iowa, US. It expanded their yeast extract plant
in Cedar Rapids, Iowa, US. This expansion is projected to support its growing
market trend for naturally-sourced ingredients derived from fermentation.

In April 2019, Lallemand Baking introduces Lal^ferm–the new
brand for fresh baker’s yeast. This has expanded the organic yeast portfolio of
the company.

Prominent Players

• Levex


• Biorigin


• White Labs Copenhagen


• LeiberGmbh


• Levapan S.A


• Imperial Yeast


• Solgar Inc


• Red Star Yeast Company
  Llc


• Angel Yeast Co Ltd


• Ohly

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Asia Pacific to Dominate the Market

Asia Pacific is projected to be
the fastest growing region due to the rise in demand for natural and organic
food ingredients from the major economies such as China, India, Japan and other
South east Asian countries are they experience a surged in the increase in
number of health-conscious consumers.

Organic Yeast Market Segmentation:

On the basis of Type

·       
Yeast extracts

·       
Yeast derivatives

·       
Inactive dry yeast

·       
Nutritional yeast

On the basis of Application

·       
Food

·       
Beverage

·       
Nutrition

·       
Feed

On the basis of Species

·       
Saccharomyces

·       
Kluyveromyces

·       
Torulaspora

·       
Candida

·       
Other species (include Pichia and Cryptococcus)

Based on region:

·       
Asia Pacific

·       
North America

·       
Europe

·       
South America

·       
Middle East & Africa

The Report helps to identify the opportunities in Global Regions:

·       
North America (the United States, Canada, and
Mexico)

·       
Europe (Germany, UK, France, Italy, Russia,
Turkey, etc.)

·       
Asia-Pacific (China, Japan, Korea, India,
Australia, and Southeast Asia (Indonesia, Thailand, Philippines, Malaysia, and
Vietnam))

·       
South America (Brazil etc.)

·       
The Middle East and Africa (North Africa and GCC
Countries)

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Reasons to Acquire

• Increase your
  understanding of the market for identifying the best and suitable
  strategies and decisions on the basis of sales or revenue fluctuations in
  terms of volume and value, distribution chain analysis, market trends and
  factors.


• Gain authentic and
  granular data access for Organic Yeast Market so as to understand the
  trends and the factors involved behind changing market situations.


• Qualitative and
  quantitative data utilization to discover arrays of future growth from the
  market trends of leaders to market visionaries and then recognize the
  significant areas to compete in the future.


• In-depth analysis of
  the changing trends of the market by visualizing the historic and forecast
  year growth patterns.

In addition to the market data for Organic Yeast Market, Delvens offers
client-centric report and customized according to the company’s specific demand
and requirement.

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