According to MarketsandMarkets, the mycotoxin testing market is projected to reach USD 2.3 billion by 2029 from USD 1.6 billion by 2024, at a CAGR of 6.7% during the forecast period in terms of value. The prevalence of mycotoxin contamination in various agricultural commodities, such as cereals, grains, nuts, spices, and dried fruits, necessitates regular testing to detect and mitigate risks throughout the supply chain. Moreover, the globalization of food supply chains has increased the complexity of food production and distribution, elevating the risk of mycotoxin contamination and emphasizing the need for comprehensive testing protocols.