Food Pathogen Detection Technology Market Furnishes Information on Market Share, Market Trends, and Market Growth

The "Food Pathogen Detection Technology Market" is focused on controlling cost, and improving efficiency. Moreover, the reports offer both the demand and supply aspects of the market. The Food Pathogen Detection Technology market is expected to grow annually by 13.1% (CAGR 2024 - 2031).

This entire report is of 151 pages.

Food Pathogen Detection Technology Introduction and its Market Analysis

The Food Pathogen Detection Technology market research report provides insights into the global market conditions for technologies used to detect pathogens in food products. Food Pathogen Detection Technology is a crucial tool in ensuring food safety and preventing foodborne illnesses. The target market includes food manufacturers, restaurants, and regulatory agencies. Key drivers of revenue growth in the market include the increasing awareness about food safety, stringent regulations, and the rise in foodborne illnesses. Major companies operating in the market include SGS SA, Bureau Veritas ., Intertek Group, Eurofins Scientific, Silliker, Inc., Thermo Scientific, Institut Mérieux, LexaGene Holdings Inc. The report's main findings highlight the growing demand for food safety technologies and recommend continuous investment in research and development to stay competitive in the market.

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The Food Pathogen Detection Technology market is witnessing growth due to increasing concerns about food safety. The market is segmented into Traditional Testing and Rapid Testing, catering to various applications such as Meat & Poultry, Dairy, Processed Food, Fruits & Vegetables, Cereals & Grains, and Others. Regulatory and legal factors specific to market conditions play a crucial role in shaping the industry. This includes stringent guidelines by regulatory bodies regarding food safety standards and the implementation of advanced technologies to detect pathogens in food products. The market is expected to continue to expand as consumers become more conscious about the quality and safety of the food they consume. With the constant evolution of technology, the food pathogen detection market is set to witness further advancements in the coming years.

Top Featured Companies Dominating the Global Food Pathogen Detection Technology Market

The food pathogen detection technology market is highly competitive, with key players such as SGS SA, Bureau Veritas ., Intertek Group, Eurofins Scientific, Silliker, Inc., Thermo Scientific, Institut Mérieux, and LexaGene Holdings Inc. These companies offer a range of services and products aimed at detecting pathogens in food products to ensure food safety and quality.

SGS SA, Bureau Veritas S.A., and Intertek Group are global leaders in testing, inspection, and certification services, including food pathogen detection. They utilize advanced technologies and methodologies to detect and identify pathogens in food products, helping food manufacturers meet regulatory standards and ensure consumer safety.

Eurofins Scientific and Silliker, Inc. are specialized in food testing services, including pathogen detection. They offer a comprehensive portfolio of testing solutions to the food industry, helping companies identify and mitigate risks related to foodborne pathogens.

Thermo Scientific is known for its innovative food pathogen detection technologies, such as PCR-based assays and next-generation sequencing. They provide fast and accurate results to food manufacturers, enabling them to take immediate action to address any potential contamination issues.

Institut Mérieux is a leading player in food safety solutions, offering a range of products and services for pathogen detection and control. They collaborate with food manufacturers to implement effective food safety management systems.

LexaGene Holdings Inc. is a biotechnology company that develops automated genetic analyzers for rapid pathogen detection in food and other industries. Their technology allows for real-time monitoring of pathogens, helping companies reduce the risk of contamination.

Overall, these companies play a crucial role in enhancing the food pathogen detection technology market by providing cutting-edge solutions that improve food safety and quality. While specific sales revenue figures may vary, these companies collectively contribute to the growth and expansion of the food pathogen detection technology market.

• SGS SA
• Bureau Veritas S.A.
• Intertek Group
• Eurofins Scientific
• Silliker, Inc.
• Thermo Scientific
• Institut Mérieux
• LexaGene Holdings Inc.

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Food Pathogen Detection Technology Market Analysis, by Type:

• Traditional Testing
• Rapid Testing

Traditional testing methods for food pathogen detection involve techniques like culturing and plating, which can be time-consuming and labor-intensive. Rapid testing methods, on the other hand, use advanced technologies like PCR and ELISA to provide quick and accurate results in a fraction of the time. The demand for food pathogen detection technology is boosted by the efficiency and convenience offered by rapid testing, as well as the growing focus on food safety regulations. Both traditional and rapid testing methods play a crucial role in ensuring the safety of our food supply and driving the growth of the food pathogen detection technology market.

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Food Pathogen Detection Technology Market Analysis, by Application:

• Meat & Poultry
• Dairy
• Processed Food
• Fruits & Vegetables
• Cereals & Grains
• Others

Food pathogen detection technology is applied in various food industries including meat & poultry, dairy, processed food, fruits & vegetables, cereals & grains, and other food products. This technology is used to detect harmful pathogens such as Salmonella, E. coli, Listeria, and Campylobacter that can contaminate food products and lead to foodborne illnesses. The fastest growing application segment in terms of revenue is the meat & poultry industry, as there is a growing demand for safe and high-quality meat products. By implementing food pathogen detection technology, companies can ensure the safety and quality of their products, protect consumer health, and maintain regulatory compliance.

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Food Pathogen Detection Technology Industry Growth Analysis, by Geography:

North America:

• United States


• Canada

Europe:

• Germany


• France


• U.K.


• Italy


• Russia

Asia-Pacific:

• China


• Japan


• South Korea


• India


• Australia


• China Taiwan


• Indonesia


• Thailand


• Malaysia

Latin America:

• Mexico


• Brazil


• Argentina Korea


• Colombia

Middle East & Africa:

• Turkey


• Saudi


• Arabia


• UAE


• Korea

The Food Pathogen Detection Technology market is expected to witness significant growth in regions such as North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. North America, particularly the United States and Canada, is expected to dominate the market due to increasing food safety regulations and growing awareness about foodborne illnesses. Europe, led by countries like Germany, France, and the UK, is also expected to hold a significant market share. Asia-Pacific, with countries like China, Japan, and India, is anticipated to witness rapid growth due to the increasing adoption of advanced detection technologies. Latin America and the Middle East & Africa are also expected to contribute to the market growth, with countries like Mexico, Brazil, Turkey, and Saudi Arabia showing promising growth potential. The market share percent valuation is expected to vary across regions, with North America and Europe anticipated to hold a substantial share of the market, followed by Asia-Pacific, Latin America, and the Middle East & Africa.

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