European Organic Beer Market Thrives with Sustainability Focus

Global Organic Beer Market Poised to Reach $14.71 Billion by 2030 Amid Rising Demand for Sustainable Beverages

The global organic beer market is projected to grow from $8.58 billion in 2023 to $14.71 billion by 2030, reflecting a compound annual growth rate (CAGR) of 8% during the forecast period.

Market Overview

Organic beer, crafted from ingredients grown without synthetic chemicals or genetically modified organisms (GMOs), has seen a surge in popularity as consumers increasingly seek healthier and environmentally friendly beverage options. This shift towards organic products is a significant driver of market growth.

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Competitive Landscape

The organic beer market features prominent players such as Anheuser-Busch InBev, Heineken N.V., Asher Brewing Company, Bison Brewing Co., Butte Creek Brewing, Eel River Brewing Company, Hopworks Urban Brewery, and Lakefront Brewery. These companies are focusing on product innovation and expanding their organic product lines to meet the growing consumer demand.

Regional Insights

United States: Organic Beer Market Growth and Consolidation

In the United States, the organic beer market is experiencing significant growth, driven by a rising consumer preference for organic and sustainable products. The country's robust craft beer industry has embraced organic brewing practices, leading to an increase in organic beer offerings. Notably, Tilray Brands, a Canadian cannabis company, has expanded into the U.S. craft beer market by acquiring several craft beer brands, positioning itself as the fifth-largest craft brewer in the country.

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Asia Pacific: Organic Beer Market Opportunities and Trends

The Asia Pacific region is witnessing a growing interest in organic beer, particularly in countries like China, Japan, and Australia. Rising disposable incomes and increasing awareness of health and environmental issues are driving consumers toward organic beverage options. Local breweries are responding by introducing organic beer varieties to cater to this emerging demand.

Europe: Organic Beer Market Trends and Updation

Europe has a well-established organic beer market, with countries like Germany, the UK, and Belgium leading in production and consumption. The region's strong emphasis on organic certification and sustainability has fostered a mature market. In a strategic move to expand its presence in the U.S. market, Fevertree partnered with Molson Coors, selling an 8.5% stake for £71 million. This deal aims to leverage Molson Coors's distribution network to boost Fevertree's growth in the U.S., reflecting the dynamic nature of the organic beverage industry.

Middle East and Africa: Organic Beer Market Trends and Opportunities

The Middle East and Africa regions are gradually embracing the organic beer trend, with a growing number of consumers seeking healthier beverage options. While the market is still in its nascent stages, increasing urbanization and exposure to global lifestyle trends are expected to drive demand for organic beer in the coming years.

Recent Developments

The organic beer industry has witnessed notable mergers and acquisitions aimed at expanding market reach and product portfolios:

• Tilray Brands' acquisition of U.S. craft beer brands signifies a strategic diversification to leverage beer distribution networks for future cannabis-infused products.

• Fevertree's partnership with Molson Coors involves Molson Coors taking an 8.5% stake in Fevertree, aiming to expand Fevertree's presence in the U.S. market through Molson Coors's extensive distribution network.

Organic Beer Market segmentation :

by Product

Ale
Layer
Stouts and Porters

The market for organic beer is segmented by North America, Europe, Asia Pacific, Middle East and Africa, and Latin America; by Product (Ale, Layer, and Stouts and Porters); and by Application (Retail Store, Restaurants, and Hotels). 100% natural, 95% natural content, and 70% organic fulfillment are the designations given to the organic beer market based on organic amount. Furthermore, the market for organic beer can be separated into wired and offline supply channels in relation to supplying mediums.

by Application

Retail Store
Restaurants
Hotels

The offline supplying medium is further subdivided into transport shops, independent intoxicating liquid refreshments, and considerable design reserves. The demand for beer is rising globally due to a number of factors, including growing consumer awareness of the product and consumer propensity to buy healthful products. Growing purchasing habits have opened up new market opportunities for industrial rivals to capitalize on untapped market niches. Due to the growing per capita expandable portion and flavor variety, young consumers are mostly drawn to and focused on using beer. All of these elements contribute to the global resurgence of the demand for beer.

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Learn about the top players driving innovation in the Organic Beer Market :

1. Asher Brewing
2. Bison Brewing
3. Pinkus
4. Hopworks Urban Brewery
5. Wolaver’s
6. Pisgah Brewing
7. Lakefront Brewery
8. Stone Mill
9. Eel River Brewing
10. Samuel Smith
11. Butte Creek Brewing
12. Peak organic Brewing Company
13. Laurelwood Public House and Brewery
14. Fish Brewing Company

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