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SteamVita steamers can cook a nearly unlimited variety of foods, from appetizers to entire meals quickly and nutritiously to include:
Crabs of all types (King, Snow, Dungenous, Blue, etc.)
Lobster (cold and warm water)
Fish (all types, including Salmon, Grouper, Haddock, Cod, Tuna, Mahi Mahi, Flounder, Trout, Bass, Corvina, Hake, and more).
Shellfish (all types including scallops, steamer clams, little neck clams, mussels, cherry stone clams, oysters, etc.)
Octopus, Squid, Calamari
Crawfish
Vegetables (carrots, peas, beans, potatoes, tomatoes, beets, celery, cabbage, arugala, swiss chard, spinach, kale, greens, squash, corn on the cob, zucchini, artichokes, eggplant, garlic, onions, etc.)
Fruits (apples, pineapple, lemons, limes, bananas, plantains, grapes, and more).
Chicken
Turkey
Pork
Hot Dogs
Sausages
Beef
Ham
Shrimp
Sausage
Hard or soft steamed Eggs
Soups,
Pasta,
Rice can be cooked in the liquid chamber while it generates steam to cook foods in the upper cooking chambers.